It is a famous or so-called common drink in Vietnam, and you can find many coffee shops in every single province in Vietnam no matter how rural the province is. There is a wide range of coffee shop as well, from those rows of chairs along the dusty road *ya.. yam cha while yam-ing dust*, or medium-class coffee shop in residential houses, or up to grand coffee house with car-parking service.
Instead of coffee, they serve Cha-Nong (Hot Tea) or Cha Da (Cold Tea) as well, but coffee is an unique thing that you can't find in any other country (maybe) where the "method" that they use to serve you is really different. A small drip filter with coffee powder to be brewed on top of a cup with condensed milk inside. You have to wait until all of the brewed coffee flowing into the cup, then gotta manually remove the filter and then only put ice into the cup to make an icy drink.
I have no comment of the erm... EFFECT of the "method", but well, at least you can curi tulang a bit while having a coffee break on working day. ;p
Had been very busy for these few days, hopefully can take a chance to taste the famous coffee in Vietnam - Weasel Coffee in this few weeks. Waiting waiting, hehe....
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